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“Is this my blanket?” my daughter asks as she curiously eyes a large colorfully-wrapped box that has the words CELEBRATE plastered all over it. Sitting in a hotel room, my family watches expectantly as she opens up her graduation present. There’s a moment of anticlimactic silence as she removes the lid of the box. Each of us, even my daughter, knows what’s inside.

Several years ago, I first struggled with the problem of what to give to my children when they graduated from college. Giving them money, jewelry, or big, fancy gifts were okay, but I longed to give them something that they wouldn’t forget – something, that perhaps, could be a symbol of love. That’s when I thought about making each of them a blanket.

In concept this was a good idea, but in reality, not so great. Although I am a creative person and I attempt to do many things – just who was I kidding when I thought I could crochet? As I bought the pattern and yarn for my oldest son’s blanket, I thought back to the baby hat that I’d once crocheted. It turned out almost perfect, except for one minor detail – the size was way off. The cute, crocheted hat turned out to be too large for any infant’s head, including an alien’s!

With crochet hook in hand and skeins of yarn all about, I determinedly began the first blanket. I envisioned myself to be like my grandmother, a woman who could crochet furiously while watching television. The directions to the Mile-A-Minute blanket seemed easy enough and after crocheting all the strips, I carefully lined them up on the floor side-by-side. Noticing that each strip was a different length, I was crestfallen. How in the world was I going to join these strips together when some were inches shorter than others? Figuring I had two choices – either I alternate the long and short strips or I configure them from shortest to longest – I frantically worked to salvage the project. Although it’s been years since I made it and I cannot remember exactly how I put it together, I do remember the look on my oldest son’s face as he graciously accepted his trapezoidal-shaped blanket. Sometimes there are disadvantages to being first-born!

Like parenting, the second time around was easier. Being wiser, I vowed not to repeat my mistakes and made every effort to avoid the pitfalls of crocheting. Again, I lovingly crocheted a Mile-A-Minute blanket for my second son and was most pleased when his blanket turned out “almost” rectangular. Diligence and experience had paid off. When I asked him a few weeks ago what I gave him for his graduation, he immediately replied “A blanket!” Good answer! There are some advantages to being the second child!

Now, as I watch my daughter take her blanket out of the box, I notice that she’s studying the straight rows of crochet stitches and the nice, even border. It’s evident that I did not make her blanket. I explain that her blanket was made by my grandmother and was given to me on my twenty-first birthday. That my daughter is twenty-one-years-old and that she’s graduating from college, the pretty, pink and white blanket seemed destined to be hers. Sometimes the third child is just lucky!

No matter the story behind each blanket, the accompanying note always included this sentiment:  You are the lucky recipient of a “Crocheted Masterpiece.” At this point in your life there’s not much more Dad and I can give to you other than our continued, unconditional love. Think of our love as being wrapped up in this blanket. Take it with you wherever you go in life and may you always feel the warmth of our love whenever you wrap yourself in it.

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A refreshing beverage for warm and sunny days, this iced tea is easy to make. I know I mention the word “easy” in the majority of my recipe posts, but I am one of those cooks who likes to get great results with a minimum amount of effort! Although this recipe is not as easy as opening a packet of iced tea mix, it’s worth the few extra steps to get the tart and fresh-brewed taste. Why is it called Boston Iced Tea? I’m guessing that moniker has something to do with the addition of cranberry juice!

Boston Iced Tea
Adapted from a recipe posted by Sean Paajanen on About.com

Ingredients:
4 quarts of water
1 cup of sugar
15 tea bags
12 oz. frozen cranberry juice concentrate

Directions:
1. Pour water into a large pot and bring it to a boil.
2. Add sugar and stir until dissolved.
3. Add tea bags and let them steep until desired strength is reached – about 4 to 5 minutes.
4. Remove tea bags.
5. Stir in frozen cranberry juice concentrate until it has completely dissolved.
6. Cool to room temperature before refrigerating.
7. Serve over ice.

Linnell’s Notes:
1. I used 6-7 of Lipton’s Iced Tea family-size tea bags instead of 15 small tea bags.

2. So that the tea bags don’t fall into the pot, I wrap the tag-ends of the bags around the handle of a long wooden spoon (a long pair of chopsticks would also work) and rest the spoon across the pot opening. This enables the bags to dangle in the hot water, but they can also be easily retrieved when the brew strength is just right.

3. I’ve also made this iced tea using frozen cran-raspberry juice concentrate with good results.

4. For an event I recently hosted, I poured some of the ice tea mixture into plastic molds and froze them. When placed in the beverage dispenser, these molds kept the beverage cold without diluting the tea.

5. Whole fresh cranberries can also be frozen and placed into individual glasses or a beverage dispenser for a decorative look.

Enjoy!!

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My mother is a poem
I’ll never be able to write,
though everything I write
is a poem to my mother.
~Sharon Doubiago

#1 – What’s a Mom Worth?
Although we all know that moms are priceless, an ABC News article puts a mom’s yearly price tag at $61,436. The researcher under-categorized the duties that moms perform. For example, omitted is the category of performing noninvasive brain surgery on a daily basis – how do you put a price tag on that? Click here for the breakdown and see what you think.

#2 – Make a Photo Mosaic!
On last week’s Friday’s Fresh Five, I posted a link to a photo mosaic depicting Van Gogh’s Starry Night. This week you are just a couple of clicks away from making a photo mosaic of your own. It’s easy to do – just follow the few steps on the site (“Browse” and “create my Image Mosaic”). An added feature is that you can download your mosaic and print it. Create a frame-worthy piece of art for your mom for Mother’s Day!

#3 – How to Tie a Scarf
After working in women’s retail clothing for a couple of years, I realized that many women need assistance accessorizing their outfits. One of the easiest ways to accessorize is to use scarves. But herein lies a problem: most women’s knowledge of tying scarves is very limited. To the rescue is this site. It’s devoted to the many ways to tie all different types of scarves. If you’re buying a scarf for Mother’s Day or if you receive a scarf for Mother’s Day, you’ll want to watch these videos.

#4 – Wrap It up
Now that you bought your mom a gift, how are you going to package and wrap it? Here’s a link to packaging templates. Click on the template you want and print it up. Depending on the size of the package you need, you may have to enlarge the image before printing. Remember, “Good things come in small packages.”

#5 – Mothers
The noblest calling in the world is that of mother. True motherhood is the most beautiful of all arts, the greatest of all professions. She who can paint a masterpiece or who can write a book that will influence millions deserves the plaudits and admiration of mankind; but she who rears successfully a family of healthy, beautiful sons and daughters whose immortal souls will be exerting an influence throughout the ages long after paintings shall have faded, and books and statues shall have been destroyed, deserves the highest honor that man can give.
~David O. McKay

It’s the three pairs of eyes that mothers have to have . . . One pair that see through closed doors. Another in the back of her head . . . and, of course, the ones in front that can look at a child when he goofs up and reflect ‘I understand and I love you’ without so much as uttering a word.
~Erma Bombeck

Becoming a mother makes you the mother of all children. From now on each wounded, abandoned, frightened child is yours. You live in the suffering mothers of every race and creed and weep with them. You long to comfort all who are desolate.
~Charlotte Gray

Before becoming a mother I had a hundred theories on how to bring up children. Now I have seven children and only one theory: love them, especially when they least deserve to be loved.
~Kate Samperi

A mother is she who can take the place of all others but whose place no one else can take. ~Cardinal Mermillod

Most of all the other beautiful things in life come by twos and threes by dozens and hundreds. Plenty of roses, stars, sunsets, rainbows, brothers, and sisters, aunts and cousins, but only one mother in the whole world.
~Kate Douglas Wiggin

Celebrate your mother not just for one day a year. Celebrate her your whole life long!

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Whether it’s the combination of two cheeses – sharp white cheddar and parmigiano-reggiano – or the rich buttery taste that has a bite of cayenne pepper, these little cheese crackers are addicting. Start nibbling on one and you’ll soon find the whole bowl is empty! They are simple to make, unless you decide to cut them into tiny hearts and flowers like I did for a recent bridal shower. Whatever shape or size you choose, I don’t think you’ll be disappointed with these crunchy, homemade, cheese crackers!

Cheese Crackers
A recipe from Saveur

Ingredients:
12 tbsp. butter, at room temperature
6 oz. sharp white cheddar; grated on small holes of a box grater (to yield 1-1/2 cups)
1/4 cup freshly grated parmigiano-reggiano
1-1/2 cups flour, preferably White Lily flour
1 tsp. salt
3/4 tsp. cayenne

Directions:
1. Put butter into a medium bowl and beat with an electric mixer on high speed until light and fluffy.

2. Add cheeses and beat well.

3. Sift flour, salt, and cayenne together into another bowl.

4. Using your hands, quickly work flour mixture into butter mixture without overworking the dough. If dough remains crumbly, stir in 2 tbsp. ice water.

5. Gather dough into a ball.

6. Quarter dough, shape each piece into a disk, wrap in plastic wrap, and refrigerate for 2-3 hours.

7. Preheat oven to 450 degrees F.

8. Roll out one piece of dough on a floured surface to 1/16″ thickness.

9. Using a 1-1/2″ round cookie cutter, cut out about 30 rounds and transfer to a parchment paper-lined cookie sheet about 1/2″ apart. Repeat process with remaining dough.

10. Bake crackers until puffed and golden, 6-8 minutes. Transfer crackers to a nontoxic paper bag or paper towels to let cool completely. Crackers will keep in an upright container for up to one month.

Makes about 10 dozen.

Linnell’s Notes:
1. I made different batches – one with sharp white cheddar and one with regular sharp cheddar. Tasters preferred the regular sharp cheddar. Obviously, the better the cheese, the better the flavor!

2. As mentioned before, these crackers can be cut into any shape or size. Just adjust the baking time. My small crackers were baked just under six minutes.

3. Although, these crackers can be stored for a while, I made them two days before the shower and stuck them in the oven the morning of the shower to re-crisp them.

4. Irish white cheddar cheese can normally be purchased at Costco or Sam’s Club.

5. If wrapped in a nice container, these crackers would make a wonderful hostess gift.

Enjoy!!

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Koi fish swim lazily through the pool as dark waters envelope them. Small periscopes of water lilies jut above the water and rest on their large floating leaves. Shimmering reflections of palm trees create a disorienting effect. And busy tourists walk by this beautiful sight without as much as a glance. Their loss, my gain.

#1 – Educate Yourself For Free
Have the yearn to learn, but can’t afford costly classes? Take a peak at this article about 12 Dozen Places To Educate Yourself Online For Free and expand your horizons by taking a class or two. Major educational resources, as well as, well-known universities, such as UCLA, Harvard, Carnegie Mellon, and Yale offer these wonderful learning opportunities.

#2 – The Bottom Line About Green Tea
Can drinking green tea prevent serious illnesses? According to an article in May’s Nutrition Action Health Letter, the “jury is still out.” Here’s the article’s bottom line:

Green tea is rich in plant compounds that help protect laboratory animals from cancer and other diseases. But the jury is still out over whether it helps protect humans against cancer, strokes, or cognitive decline.

If you want the full range of potentially beneficial compounds in green tea, drink it freshly brewed and often.

If you drink bottled tea, look for one made primarily from brewed green tea, not tea extracts or concentrate.

#3 – Starry Night
Creating photo mosaics requires time, patience, and an eye for subtle color differences. This version of Van Gogh’s Starry Night was constructed from 210,000 tiny photographs. Zoom into the piece and see the individual photos that make up this amazing project!

#4 – Raindrops Keep Falling!
Another week, another game! Here’s a game that could help strengthen your mental calculations and quantitative reasoning. As each raindrop falls, answer the equation inside the drop. Easy in the beginning, but watch out for the downpours!

#5 – Every Day Happiness
Each morning when I open my eyes I say to myself: I, not events, have the power to make me happy or unhappy today. I can choose which it shall be. Yesterday is dead, tomorrow hasn’t arrived yet. I have just one day, today, and I’m going to be happy in it.
Groucho Marx

Be happy this weekend!!

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“What can I bring?” I asked my friend as we planned a surprise birthday party for another one of our friends. “Can you bring rice?” she said. “Sure, no problem!” I replied. After all, rice was an easy dish for this Asian gal to prepare. But then my friend added, “Can you bring cilantro and lime rice like they serve at Chipotle?” While trying to remember if I’d ever tasted Chipotle’s rice before, I uttered, “Ohhh, okay . . . !” My friend cheerfully said, “Great!” and I mumbled back, “Yeah, great . . . .” and headed off to find the nearest Chipotle restaurant.

That conversation began my quest for a cilantro and lime rice recipe. Luckily, I found several online and I diligently read through them all. After experimenting with a few recipes, I ultimately found one that needed only a few minor tweaks and that tasted really good. Wanting to simplify the recipe, I cooked the rice in my rice cooker instead of a saucepan and was delighted with the results!

The light and refreshing flavor combination of cilantro and lime just can’t be beat and makes this rice dish a perfect accompaniment for grilled meats and seafood. Particularly, it’s a great complement to any of your favorite Mexican entrees. Serve this easy rice dish at your upcoming Cinco de Mayo celebration and be prepared to share the recipe with your guests – you’ll be asked for it!

Cilantro and Lime Rice:
Adapted from a recipe by Rockin Robin

Ingredients:
1 tbsp olive oil
1 tbsp butter
1 cup basmati rice
1-1/2 cups chicken broth
2-3 cloves garlic, finely minced
2 + tbsp fresh lime juice
zest from one lime
1/2 cup cilantro, chopped
1 tsp salt

Directions:
1. Add the oil and butter in a saucepan and heat on low until butter has melted. Add the garlic and rice (uncooked) to the oil mixture and saute for two minutes over medium heat, stirring frequently and being careful that the garlic does not burn.

2. In a mixing bowl stir to combine the chicken broth, salt, and lime juice.

3. Transfer the rice mixture to a rice cooker (or leave in the saucepan if not using a rice cooker). Add broth mixture to the rice. Cover and cook. (If not cooking a rice cooker, bring rice and broth to a boil, then cover saucepan and cook over low heat until done.)

3. When rice is cooked, add the lime zest and chopped cilantro and stir gently to mix. Serve immediately.

Serves 4.

Linnell’s Notes:
1. It is easiest to use a rice cooker – both to cook and keep the rice warm. No worries, though, if you don’t have a rice cooker, this delicious rice can be made in a saucepan. See above instructions.

2. I rarely add the full teaspoon of salt that is called for in the recipe. Depending on the sodium level of your chicken broth, you may need to adjust the amount of salt you add. I use low-sodium chicken broth and find that 1/2 teaspoon is enough for my taste buds even when I make a double batch.

2. After adding the lime zest and the chopped cilantro to the rice, taste and then adjust the seasonings. I often add more lime juice at this point and most of the time will not add the full amount of cilantro.

3. It’s better to add the zest and the cilantro as close to serving time as possible, so that their colors remain vivid and fresh – inevitably their colors will darken as they heat up.

Enjoy!!

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Today is my Mom’s birthday and I’m wishing her many more: sunny days to warm the freckles on her face, happy memories to fill her heart, big and little reasons to celebrate, moments to laugh with the grandkids, cherished years with my dad, enjoyable times with her friends, hugs and kisses from her children, trays of lasagna and enchiladas, and people to love and be loved by. Happy Birthday, Mom!

#1 – Why I Rule!
Need a little pep talk or just need a daily affirmation or inspiration? It’s as easy as going to Tell Me Why I Rule and clicking on the button. I clicked on the button and this came up: You have learned that everyday may not be good, but there’s something good in every day. A great reminder for all of us!

#2 – Find the Rock
Last week I linked to a computer game that tested reaction time. This week I offer a link to a game that tests your concentration. It’s a shell game – you must keep an eye on which coconut shell is hiding the rock.

#3 – Art Lesson: A Painting Within A Painting
If you appreciate fine art or even if you don’t, you will definitely be impressed with this painting. The amazing details of a painting done by artist Giovanni Paolo Pannini in 1757 are revealed by zooming into the piece frame-by-frame.

#4 – Survival Tips
Would you be able to survive if you were lost at sea or lost in the snow? The site Survive Nature offers survival tips for for six different scenarios. Not being the outdoor-type, I cannot vouch for the accuracy of these tips. I don’t know about you, though, but I’m storing the information in the back of my head!

#5 – To Be Beautiful . . .
“To be beautiful means to be yourself. You don’t need to be accepted by others. You need to accept yourself.” ~Thich Nhat Hanh

Have a beautiful weekend!

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Unwrapping a tied-dyed egg is a little like opening a present – you don’t know what you’re going to get! This fun technique for dyeing eggs uses men’s silk ties as the color source, so these eggs are truly TIE-dyed! If the men in your life will not relinquish any of their ties for this project, just purchase some at your nearest thrift store. I found this technique on Mommy Knows and thought – of course a clever mom would know about this no-mess technique for dyeing Easter eggs! This is a great project for all ages!

TIE-DYED EGGS
Components:
100% silk ties
Scissors
String or dental floss
Saucepan
Water
Vinegar

Directions:
1. Collect old ties and with a pair of scissors, cut open the back seams of the ties.

2. Cut out the triangular pieces of decorative lining and discard.

3. Cut out the white lining and save.

4. Cut out a piece of fabric large enough to wrap around the egg, wet it, wrap it around the egg, and gather it at the top. Tie top with string.

5. To keep fabric in close contact with the egg shell, wrap string all around the egg.

6. Cut a piece of the white lining fabric and wrap the egg in it and then tie it with string.

7. Put the eggs in a pot of cold water and 1/4 cup vinegar and then cook for 20 minutes.

8. After eggs cool, enjoy unwrapping your creations!

Linnell’s Notes:
1. A good looking tie does not necessarily translate to a good looking egg and, likewise, an ugly tie does not make an ugly egg.
2. I found that the less traditionally-patterned Jerry Garcia ties are great for this project.
3. Pale-colored ties did not turn out as well.
4. I cooked the pale-colored fabrics in a separate pot from the strong-colored fabrics, so the color would not transfer.
5. I didn’t have time to experiment, but the original instructions suggested wrapping strips of fabric around the eggs to create different effects.

Happy Easter!!

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In a disarray of discarded plants and flowerpots, a neglected, but tall and proud-looking amaryllis caught my eye. Surprised by the sight, my heart rapidly filled with emotion – first sadness and then happiness. With its sturdy, solitary stalk and two huge Christmas-red blooms, this plant reminded me of a dear friend I once had. Her name was Martha, but I knew her as Marty.

About ten years ago my daughter and I volunteered to paint fingernails at an assisted-living care center for senior citizens. Walking through those doors that day we could not know how our lives would change. It was fate. Of all the women in the room we could have helped, my daughter chose the feisty, diabetic, and wheelchair-bound Marty.

For six years, we regularly visited Marty at the center. In an attempt to make her life better, we brought her books to read and movies to watch, as well as holiday decorations to bring cheer to her room. And whenever we went on vacation, we made sure to bring back a souvenir for our friend. As many a great time we shared with her, we also endured difficult ones. Witnessing her decline from an opinionated and independent woman to a bedridden and silent one challenged our spirits, but never our commitment to her. Towards the end, we braced ourselves whenever we entered Marty’s room. One thing was for sure, though, no matter what physical condition she was in, Marty’s bright blue eyes always lit up when she saw our faces and we, in turn, always tried to smile, covering up any alarm we might have at seeing her situation.

Four years ago, in the month of November, the phone call came – Marty was gone. After hanging up the phone, I looked at the potted amaryllis bulb that sat on my kitchen counter. It was to have been Marty’s Christmas gift and my daughter and I had been eager to see the expression on Marty’s face when we presented it to her. Sadly, I picked up the plant and carried it outside and placed it amongst a pile of old flowerpots. I stood there remembering an earlier Christmas that Marty received an amaryllis from her son and how she spent the following months marveling at it. After the giant blooms faded, she had asked me to take the bulb home and replant it for her. Regretfully, I never had the opportunity to do that, because the plant, pot and all, disappeared from her room. That’s when my daughter and I decided we’d buy her a new one  –  one that she’ll never see.

Following Marty’s death, bad weather ensued, months passed by, and soon the plant was completely erased from my memory. Then one gorgeous early spring day, when the warm sun beckoned me out to the garden, I walked over to my garden shed. That’s when, out of the corner of my eye, I caught a patch of bright red. There in the heap of garden rejects was Marty’s Christmas gift! A magnificent red blossom, in all of its glory, was swaying in the breeze and calling out, “Don’t forget about me.”

Every year since Marty died, the amaryllis has bloomed. And today as I stand here and admire its beautiful spring offering, I can hear Marty’s soft voice say, “Isn’t that something!” Picturing Marty’s face and thinking about how she graced my life, I reply, “Yes, Marty, it most certainly is!”

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Bright, eye-catching circles of color made a pleasing display on my family room floor. The circles were really ceramic plates that I laid out to photograph for a color reference chart. Reminding me of a giant keypad, I resisted the urge to push these buttons!

#1 -When Someone Pushes Your Buttons
It happens. Someone pushes your buttons or gets your goat and now you’re annoyed and bent out of shape. Here’s an article that offers six ways to cope when that happens. Negative events often afford us the best opportunities to glimpse into ourselves and learn some life lessons.

#2 – Things You Should Never Share
Pushing buttons with your fingertips and then touching your face is a good way to spread germs. Sharing personal items is another way. Dr. Oz has some obvious and some surprising recommendations about items that should not be shared. For example, did you know that “keyboards have as many germs as your toilet”? Ewww. . . !

#3 – Kaleidoscope
Play with shapes, colors, lines and angles when you create your own computer kaleidoscope on this site. Oh, how I love creative distractions!

#4 – To Attach or Link?
Occasionally, I’ll see something on the internet that I want to share with someone and instead of sending the person a link to that site, I’ll convert it into a PDF first and then send it as an attachment, which can be saved, printed and replicated regardless if the website changes. Here’s a site that converts webpages into PDF documents. Just fill in the URL and click “convert.” It’s as easy as that, plus it’s free!

#5 – The Upside of Things
Now, when anything ‘bad’ happens, I remember that everything that ever happens to me has within it the seeds of something better. I look for the upside rather than the downside. I ask myself, ‘Where’s the greater benefit in this event?’
Jack Canfield

Have a wonderful weekend!

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